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QA Technician

Location: 

Rancaekek, ID, 45364

At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
  • Melaksanakan pengambilan sampel untuk EMP (Environmental Monitoring Program) serta mengelola pengiriman sampel ke laboratorium eksternal.
  • Melaksanakan pengambilan sampel bahan baku sensitif (Sensitive Raw Material) serta mengelola pengiriman sampel ke laboratorium eksternal.
  • Bertanggung jawab atas input hasil analisis produk ke dalam sistem BC Internal Certificate of Conformance (COC).Bertanggung jawab dalam pelaksanaan dan pengaturan sampel arsip (retain sample) untuk Finished Goods (FG) dan Raw Material (RM).
  • Bertanggung jawab dalam pengelolaan inventaris bahan habis pakai QA (ATP, perlengkapan mikrobiologi, dan lainnya).
  • Berpartisipasi aktif dalam kegiatan Team Board dan program peningkatan 5S dalam lingkup QA.
  • Melaksanakan verifikasi sanitasi untuk validasi pembersihan (Cleaning Validation) dan proyek terkait lainnya (jika ada).
  • Melaksanakan evaluasi sensori (uji kesesuaian/conformance test atau Degree of Difference/DoD) serta mendukung persiapan pelatihan sensori.
  • Mendukung kegiatan audit, termasuk audit GMP (Good Manufacturing Practices), audit keamanan pangan (Food Safety), dan audit lainnya.
  • Melaksanakan dan berpartisipasi dalam program Global Proficiency Testing untuk analisis kimia.

 

Kualifikasi

  • Diploma atau Sarjana (S1) di bidang Ilmu Pangan (Food Science), Pertanian, Kimia, atau Ilmu Gizi.
  • Memiliki pengalaman minimal 3 tahun di bidang Quality Control (QC), Quality Assurance (QA), atau Analis Laboratorium pada industri makanan, farmasi, atau pakan ternak.
  • Berpengalaman dalam melakukan berbagai kegiatan analisis laboratorium.
  • Mampu mengoperasikan Microsoft Office dengan baik.
  • Bersedia bekerja di luar jam kerja apabila diperlukan.
  • Memiliki kemampuan berbahasa Inggris menjadi nilai tambah.
  • Memiliki pengetahuan tentang analisis fisik, kimia, dan/atau mikrobiologi.
  • Memahami operasional dan praktik kerja laboratorium.
  • Memahami prinsip-prinsip dasar Quality Control, Quality Assurance, dan pengujian laboratorium yang relevan dengan industri makanan, farmasi, atau pakan ternak.

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

If you want to learn more about Barry Callebaut, please find further information here.

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