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Associate II

Location: 

Eddystone, PA, US, PA 19022

At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!

About the role: 

 

Working Hours: Shift D: Thursday to Saturday, every other Wednesday from 5:45 pm to 6:00 am.

 

The Associate II, under the direction of the Production Supervisor, is responsible for all functions and record keeping involved in cake dumping, packaging, and pallet removal processes while adhering to all GMP and HACCP operating procedures. 

 

Key responsibilities include:

 

  • Operating a forklift.
  • Setting up a bulk bag under the hopper, monitoring the filling process, and changing out the bag once complete.
  • Applying pallet labels, logging production accurately in SAP, and staging finished pallets for the warehouse team to store.
  • Notifying the supervisor when issues arise to quickly resolve the issue.
  • Must promote a safe working environment and good GMPs.
  • Committed to providing a safe food product.
  • Perform all other related duties as requested.

 

About you:

 

  • High school diploma or equivalent.
  • Strong attendance and punctuality, with a reliable means of transportation.
  • Responsibility and the ability to work with minimal supervision.
  • Flexibility to work in both cold and hot environments.
  • Willingness to be moved to other areas as needed based on operational requirements.
  • Basic computer skills and good communication, as they will be working closely with press operators and other team members.

 

What you can expect from Barry Callebaut:

 

  • Competitive salary ($20 per hour) and comprehensive benefits package
  • Paid time off, plus generous holiday time
  • Environment that welcomes workplace flexibility
  • An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum!
  • Ability to grow personally and professionally within an organization that values development and internal career growth
  • Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

If you want to learn more about Barry Callebaut, please find further information here.

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Job Segment: Supply Chain, Sustainable Agriculture, Warehouse, Forklift, Supply, Operations, Agriculture, Manufacturing

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