Technician I, Maintenance

About the role:

Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC’s Values and of course loving chocolate.

A Maintenance Technician will repair and maintain various pieces of commercial manufacturing equipment, customized automation, packaging equipment, physical plant systems, as well as facility structure.

Key responsibilities include:

● Observe machine operations to ensure quality and conformity to standards of operation.

● Evaluate and adjust machine components to produce quality products and/or packages within standards.

● Remove finished packaged items from the machine and separate rejected items.

● Regulate machine flow, speed or temperature.

● Stop or reset machines when malfunctions occur, clear machine jams and report malfunctions to supervisor.

● Inspect and remove defective products and/or packaging material.

● Comply with all company and department specific safety and GMP policies and procedures.

● Perform other assignments as directed.

About you:

● Associate’s Degree (two year college or technical school); Preferred

● Six months related experience and/or specific On the Job Training (OJT) under supervision.

● Knowledge of MS Word, Excel, PLC control panels, and Maintenance Work. What you can expect from Barry Callebaut:

● 12 paid holidays, generous PTO, plus your birthday off

● Environment that welcomes workplace flexibility

● An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum!

● Ability to grow personally and professionally within an organization that values development and internal career growth

● Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.