Operator II (2nd/3rd Shift)

The Operator II operates production machinery that shapes and deposits products according to published schedules. Ensure the quality of the products by enforcing SQF (food safety), GMP (general manufacturing practices), and Quality policy, safety, and sanitation regulations.

Key responsibilities include: 

• Perform the responsibilities of an Operator I including set up, operation, and maintenance of various machinery and equipment to ensure standards are met or exceeded, as needed
• Perform the responsibilities of Line Worker and Mixer Attendant, as needed
• Complete training for Operator I, Line Worker, Mixer attendant and General Labor positions as required
• Comply with all company and department specific quality, safety, FSSC, and GMP policies and procedures.
• Follow scheduling requirements on a daily basis.
• Complete basic trouble shooting of equipment
• Perform additional quality checks on the Machine with appearance and shape of product
• Enter performing confirmations and shift information into SAP
• Communicate KPI metrics at shift change; Rate, Remelt generation, Down time
• Perform preventative maintenance, small repairs and/or improvements to the Machine
• Perform other assignments as directed.

About you:

• High School Graduate or General Education Degree (GED) required
• Two (2) years of Operator I experience or Three (3) years of manufacturing required
• Knowledge of MS Word, Excel, PLC control panels, LX and Maintenance Work preferred
• Forklift certification required
• Ability to read and interpret documents such as safety, SQF, and GMP rules, operating, and maintenance instructions, and procedure manuals.
• Ability to use scales and have general math skills in percentages, fractions, and decimals
• Ability to follow both written and oral instructions.
• Teamwork and Cooperation –genuine intention to work cooperatively with others as part of a team
• Initiative – doing more than required or expected in the job, open and flexible to perform other tasks as assigned, needed
• Customer Service Orientation – help or serve others, to meet their needs; focus efforts on discovering and meeting customer needs
• Concern for Order, Quality and Accuracy – monitors and checks quality of own work

What you can expect from Barry Callebaut:

• Competitive salary and comprehensive benefits package
• 12 paid holidays, generous PTO, plus your birthday off
• Environment that welcomes workplace flexibility
• An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum!
• Ability to grow personally and professionally within an organization that values development and internal career growth
• Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.