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Line Operator

Location: 

Casablanca, MA, 20100

At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!

ABOUT THE ROLE 

Line Operator, monitors the production process from start to finish. The Line Operator is responsible for the production of the product on all production lines (liquid line, molding line) in compliance with the company's safety, food safety and quality Rules/standards.

KEY RESPONSABILITIES INCLUDE

  • Application of all the safety rules on the site.
  • Being responsible for the chocolate production process in compliance with good manufacturing practices GMP (Food Safety Rules):
    • Handling of raw materials & ensuring a timely supply of the necessary raw materials &  packaging
    • Mixing the raw materials into a mass, refining the mass, processing the chocolate powder into liquid chocolate
    • Moulding the liquid chocolate and packaging
    • Setting up the automated production installations and operating the machines.
    • Monitoring the production parameters and recording all the traceability information according to the procedures.
  • Monitoring the quality of the product and adjust the production parameters where necessary according to the product's specifications.
  • Ensuring sampling of products according to sampling plans.
  • Controlling the quality of the finished products and disposing of full pallets for storage.
  • Application of cleaning programs.
  • Ensure first level maintenance of equipment according to current procedures.
  • Ensuring other missions requested by the production supervisor according to the procedures in place.

ABOUT YOU

  • Experience as an operator in a production environment is necessary.
  • Having an eye for safety , quality and perseverance.
  • Being eager to learn and flexible.
  • Experience as an operator in a production environment is necessary.
  • Having an eye for safety quality and perseverance.
  • Being eager to learn and flexible.
  • Work Regime: 3 shifts
  • work regime following the production planning as well for weekday rest and public holidays.

 

 

 

 

 

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

If you want to learn more about Barry Callebaut, please find further information here.

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Job Segment: Food Safety, Equipment Operator, Supply, Quality, Manufacturing, Operations

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