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Production-Melting and Powders Cell 1

Location: 

Brantford, ON, CA, N3V 0A8

At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!

Vacancy Status: Active vacancy (currently recruiting).

 

Melting/Powders Operator 

Barry Callebaut, a world leader in high‑quality chocolate and cocoa products, is seeking a dedicated Melting/Powders Operator to join our production team. This role plays an important part in ensuring the safe and efficient melting of cocoa liquor, butter, oils, and related materials that support our production processes.

If you are reliable, safety‑focused, and eager to learn, we want to hear from you.

What You Will Do

  • Set up and prepare the melting area at the start of each shift
  • Start up, operate, and monitor melting/powders equipment to ensure steady production flow
  • Verify and melt assigned products (cocoa liquor, butter, coconut butter) and ensure proper tank routing
  • Input ingredient usage accurately into SAP
  • Maintain a clean and organized work environment; complete all housekeeping requirements
  • Communicate production updates with Supervisors and team members
  • Read and coordinate tank scale measurements
  • Follow all safety procedures, including required PPE usage
  • Complete daily safety inspections and documentation
  • Learn and support additional areas such as mixing, shipping, receiving, drum/tote handling
  • Assist in other production areas when needed (vacation coverage, increased demand, absences)
  • Adhere to GMP, HACCP, and food safety guidelines
  • Perform other duties as required

What You Bring

  • High school diploma
  • Experience using SAP and/or computer systems
  • Experience in a food manufacturing or industrial environment is an asset
  • Strong commitment to safety and quality
  • Ability to work effectively in a team environment
  • Willingness to learn multiple roles within the production process
  • Reach Forklift experience required

Physical Requirements & Working Conditions

  • Ability to move throughout the facility
  • Must be able to lift up to 55 lbs frequently
  • Comfortable standing for long periods on concrete floors
  • Frequent bending, squatting, stretching, and reaching
  • Ability to climb stairs regularly
  • Comfortable working at heights
  • Ability to work in varying temperatures and conditions inside the facility

 

Compensation: Hourly Rate: $25
Hours of Work: Continental shift 6:45pm to 7:00am
Shift Details: Night Shift

 

Barry Callebaut can offer you a challenging and dynamic international environment that includes a broad range of opportunities for personal growth and development. Apply for one of our interesting positions and start a great career in the wonderful world of CHOCOLATE. Barry Callebaut is an equal opportunity employer, committed to fair and accessible employment practices that attract and retain talented employees. Should you require accommodation during the recruitment process, please contact Human Resources at the Brantford site.

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

If you want to learn more about Barry Callebaut, please find further information here.

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Job Segment: Industrial, Night, Supply Chain, Facilities, Food Safety, Manufacturing, Operations, Quality

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